Turkey Cooking Time Per Pound Stuffed

Longer and wider than the bird.

Izmir turkey october izmir turkey market. How long to cook the turkey. Turkey for three and a half to four hours. According to the food safety and inspection service turkey meat becomes safe to eat at 165 degrees.

In addition to checking the temperature of the turkey you need to check the. Since roasting a stuffed turkey is no longer considered food safe not to mention doing so dries out the turkey meat its best to stick to this method and bake one of these crowd pleasing stuffing recipes in a separate dish. The general rule for cooking a large bird is about 20 minutes a pound.

Cook an 8 to 12 lb. Turkey for three to three and a half hours. To reach this temperature roast a stuffed turkey at 325 degrees.

The general rule for cooking a turkey is 20 minutes per pound but that can vary depending on whether or not your turkey recipe calls for a stuffed or unstuffed bird. How long to cook a turkey per pound. Use this handy chart to determine approximately how long to cook it whether stuffed or unstuffed.

13 minutes of cooking time for each pound of turkey if roasting empty and 15 minutes per pound if stuffed. A stuffed turkey will take up to 30 minutes more than one that is unstuffed. Do you cook a stuffed turkey at 325 or 350.

A half hour before the turkey is set to come out of the oven remove the foil so that the bird may brown. Place turkey breast up on a v shaped rack in a 12 by 17 inch roasting pan or one that is at least 2 in. The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey.

The turkey can be basted several times during the cooking time. Cook a 12 to 14 lb. Once the internal temperature of the turkey breast is at 1700f 770c the turkey is ready to come out of the oven.

For stuffed turkey breasts between six and eight pounds the time increases to 150 minutes to 210 minutes.